Luxury Tray with Chocolate Bonbons and Bars
This exquisite chocolate set is the perfect addition to your dessert table at any celebration, as well as a delightful touch for welcoming guests with a glass of champagne. The tray features 50 chocolate bonbons and 6 chocolate bars, each hand-painted. A minimalist floral arrangement will perfectly and seamlessly complement the theme of your event.
Perfect for holidays and family gatherings, it also makes a sophisticated gift for business partners, clients, or employees. Additionally, it serves as an elegant offering for hotels, receptions, beauty salons, or restaurants as complimentary treats.
What if you are interested in this offer?
The minimum order includes 50 chocolate bonbons with 7 filling options and 6 hand-painted chocolate bars.
Additional Serving Information. To maintain the perfect presentation and freshness of the chocolates, the display is arranged in two stages. The first half is served immediately, while the second half is gradually replenished as chocolates are consumed, ensuring the dessert table always looks elegant and inviting.
Work Stages:
• Briefing and discussion – consideration of all client wishes for the collection.
• Order Processing Time
The processing time may vary depending on the season and workload. Reproduction of previously offered collections takes up to 1.5 weeks. The development and design of a new collection require up to 2 weeks. We recommend placing orders in advance to ensure they are completed by your desired date.
• Approval of volume and delivery timelines.
• Payment:
1. A deposit of 25% of the total cost is required upon order confirmation and date reservation. This amount secures your booking and chosen date.
2. The remaining balance (100%) is due before we begin work on your order.
• Production and decoration – timelines are determined individually.
• Delivery, Setup & Storage Conditions
1. Free delivery within 30 miles of Newport Beach.
2. Delivery beyond this area is calculated based on Uber rates.
3. On-site setup and decoration are complimentary to ensure your arrangement looks perfect in its intended space.
4. Important! To preserve the quality of the chocolate, the display area should be cool and protected from direct sunlight. Avoid placing it near heat sources or in high humidity conditions.
Storage Recommendations:
• Store at a temperature not exceeding 68°F (20°C).
• Avoid direct sunlight and humid environments.
• Transportation: Avoid strong shaking and turning the boxes upside down.
Ingredients:
The following ingredients are used in production:
• Chocolate: Callebaut (Belgium), Valrhona (France), Felchlin (Switzerland).
• Fillings: fruit and berry purees by Boiron (France), whole and chopped nuts, praline, gianduja.
Allergen Information
Our chocolates and chocolate bars are made with high-quality ingredients but may contain or come into contact with the following common allergens:
• Milk and dairy products (including cream, butter)
• Tree nuts (hazelnuts, almonds, pistachios, walnuts, pecans, etc.)
• Peanuts
• Honey
• Coconut
• Sesame
• Fruits and citrus (may be present in fillings)
If you have any food allergies or intolerances, please contact us before placing an order to confirm ingredient details.
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